Read Our Pizza Blog Today!

If you’re interested in learning more about pizza or simply enjoy looking at pictures of our mouth-watering slices, read the Tom’s House of Pizza Blog! For everything from tips and tricks to help you pick your perfect slice to news about our pizzeria, be sure to check back often for our latest posts.

  • pizza
    02/11/2017
    Pro-tips for Enjoying Leftover Pizza

    When ordering pizza, whether dining-in at your favourite restaurant or getting a delivery, the hardest thing may be figuring out what size to get. You want to make sure you’ll have enough to adequately satisfy everyone, but you aren’t trying to feed all of Calgary! Nevertheless, at Tom’s House of Pizza, we think the best decision is to order a little extra! Why? Two words: leftover pizza.


    Read More
  • 20/07/2017
    The Delicious Benefits of Brick Oven Pizza

    There's a big difference between pizza made in conventional factory-like ovens and pizzas baked in Tom’s House of Pizza’s brick hearth ovens. We have taken the classic thin-crust pizzas born in wood-fired ovens of Italy, and adapted it to provide you with a unique North American thin-crust pizza baked to perfection in our own gas-fired brick hearth ovens. This allows you to get the best, thin crust, brick oven pizza in Calgary from Tom's House of Pizza any day. 

    Read More
  • Craft beer and pizza in Alberta
    24/02/2017
    Why Craft Beer is the Perfect Companion for Pizza

    Craft beer has grown in considerable popularity over the recent years and is quickly becoming, for many people, one of life's little pleasures. Meant to be savoured and not simply chugged, craft beer is enjoyed at numerous establishments around Calgary, including at Calgary pizza restaurants such as Tom's House of Pizza.


    The most commonly accepted definition of craft beer is that it comes from a brewer that is small, independent, and that uses traditional brewing methods. Craft beer is valued by millions of beer drinkers around the world both for its taste and even for its health benefits.

    Read More
  • Why Thin Crust is the Best Pizza Crust Option
    24/02/2017
    Why Thin Crust is the Best Pizza Crust Option

    Every day pizza restaurants across Calgary are home to the lively debate of whether thick or thin crust pizza is the best. Taste is, of course, subjective so everyone is entitled to their own opinion. But we at Tom’s House of Pizza believe that thin crust comes out on top!


    The fantastic thing about ordering from your favourite pizzeria is that pizza is not only delicious but it can also be quite nutritious. One of the most nutritious aspects of a pizza is the tomato sauce. Packed with vitamins A and C, along with some vitamin B, tomato sauce is also a rich source of the carotene lycopene, which plays an important role in metabolic health. High quality toppings are also vital as they can be great sources of fibre and other nutrients; what’s more, even your cheese provides a great source of calcium.

    Read More
  • A Gluten free pizza from Tom's House of Pizza
    24/02/2017
    Is Gluten Free Right for Me?

    Many people these days are omitting gluten from their diets. But what is gluten and why are people cutting it out of the foods they eat?


    Simply put, gluten is the common name for a combination of two particular proteins (gliadin and glutenin) found in wheat and a handful of other grains, including barley and rye. Besides serving a vital function in the propagation of baby wheat plants, gluten also has the wonderful quality of giving dough its stretchiness. So who’s avoiding it and why? There are a few possible types of people who benefit from going gluten-free.

    Read More

Craving Pizza?

Order from Tom's House of Pizza

Call Now

17103 JAMES MCKEVITT RD S.W.

403‑254‑4410

300-235 MILLIGAN DRIVE (OKOTOKS)

403‑995‑4651

4812 CENTRE ST N.E.
403‑230‑2122

7730 MACLEOD TRAIL SE

403‑252‑0111

Copyright Tom's House of Pizza 2017 - Legal
Created by

Legal notice